espresso lineup

Check out the microlots in current rotation that have been expertly roasted especially for espresso. For more on the producer, processing & suggested recipes, click the image to head to the product page.

san josé del lago.

A fully Washed Typica that has a syrupy mouthfeel with a perfect balance of orange acidity and toffee sweetness.

Tastes like: toffee, almond & orange.

werka - gara kone.

A complex Natural organic Wolisho that’s overflowing with red fruits, with a rich & velvety mouthfeel.

Tastes like: cherry, strawberry & red grape.

finca el puente.

This gorgeous Washed Pacamara is giving rich caramel & bright berry acidity with a lingering black tea finish.

Tastes like: black tea, goji berry & caramel.

el fuerte.

A delicious Washed Anaerobic featuring a crisp green apple acidity, with sugarcane sweetness and a lingering vanilla finish.

Tastes like: green apple, sugarcane & vanilla.

baroida estate.

A juicy Natural with tropical acidity, reminiscent of passionfruit & pomegranate, with a cherry liqueur finish.

Tastes like: sour cherry, pomegranate & milk choc.


This Brazilian Natural is a beautifully buttery coffee, with rich lingering flavours.

Tastes like: milk chocolate, nougat & almond.