kanyege: rwanda

$15.00$36.00

tastes like peach, cherries & mandarin

SINGLE ORIGIN | NATURAL | ESPRESSO

about me

Kanyege washing station is part of Sucafina Rwanda’s farm management project, which trains casual workers in best agricultural practices & connects them with farmers. workers can help with pruning, fertilser & pesticide application, and harvesting. once ripe, the coffee cherries are picked & delivered to Kanyege washing station from over 940 smallholder farms. at intake, the station floats the cherries to remove any low-density ones. the high-density cherries are hand sorted to remove any visible defects. coffee is then placed in thin layers on tables to sun dry & sifted regularly to ensure even drying.

this versatile natural Rwandan features a delicate & round acidity with a smooth, medium body and a lingering, sweet aftertaste.

 

FINER DETAILS:

origin: kanyege, nyakabingo, nyamasheke
producer: kanyege washing station – various smallholders
processing method: natural
species: arabica
varietal: bourbon
elevation: 1800-2100m above sea level
roasted for: espresso

 

SUGGESTED RECIPE

in: 21.5g  |  out: 48g  |  time: 26-28sec  |  temp: 93-95°C

 

please note: the tins are only available in 200g, the 500g option comes in our wholesale bag.

MORE INFO


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