decaf
$13.00 – $28.00
tastes like cocoa, apricot & brown sugar
SWISS WATER PROCESS
about me
a blend of Brazilian, Ethiopian & Guatemalan beans, it’s a medium bodied, sweet coffee with a nicely balanced acidity.
the famous ‘swiss water’ process uses the most natural & chemical-free method for removing the caffeine. the beans aren’t treated with any chemicals during the decaffeination process & still maintain those distinct flavour characteristics of each of the origins.
still want that warm coffee hug, but don’t dig the caffeine? our decaf is for you!
please note: the tins are only available in 200g, the 500g is our wholesale bag.
SUGGESTED RECIPE
in: 22g
out: 40-44g
time: 26-30sec
