filter lineup

Check out the microlots in current rotation that have been expertly roasted especially for filter lovers. For more on the producer, processing & suggested recipes, click the image to head to the product page.

floripondio gesha.

A stunning natural Gesha bursting with complex tropical sweetness and acidity, with a delicate floral finish.

Tastes like: red grape, banana & pineapple.

el puente gesha.

This gorgeous washed Gesha has sweet floral notes of jasmine and flavours of apricot nectar and lychee on the finish.

Tastes like: apricot, lychee & jasmine.

blue iris.

A summery Anaerobic Honey from Project One Light in Yunnan with heady lychee and floral notes.

Tastes like: lychee, lemongrass & oolong tea.

las lajas.

A funky Perla Negra with big tropical fruit flavours, a thick body & syrupy sweetness.

Tastes like: watermelon, passionfruit & raspberry.

joao rainha.

A washed catucai with a refreshing peach tea sweetness and red grape acidity. 

Tastes like: red grape, almond & peach tea.

la josefina.

A washed typica featuring stone fruit aromatics balanced by fresh kiwi and caramel sweetness.

Tastes like: kiwi fruit, caramel & apricot.

kainamui.

This delicious washed Kenyan is a sweet and syrupy coffee with bright orange acidity.

Tastes like: blackcurrant, orange & dark choc.

worka chelichele.

This anaerobic natural is a complex, rounded coffee with floral aromatics and a syrupy aftertaste.

Tastes like: turkish delight, pineapple & orange.